BY DISH

Every plate deserves a proper portrait.

The dishes customers scroll past are the ones with bad photos. Here is how to make each one look like it tastes.

Carbonara

Turn a phone snap of your real carbonara into a menu-ready shot without faking a single strand.

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Margherita pizza

Your wood-fired pie, relit so the crust chars, the cheese pools and the basil pops — no fake pizza, ever.

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Cheeseburger

Shoot your burger on a phone, get back a stacked, glossy, toasted-bun hero — built from the real burger.

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Fish and chips

Crisp golden batter and fluffy chips, relit from the plate you actually fried — no fake gloss.

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Ramen

Your real bowl, relit so the broth gleams, the toppings read clean and the depth comes through.

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Sushi

Relight your real nigiri and rolls so the fish gleams and the rice reads crisp — never a fake piece.

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Pad thai

Turn a phone photo of your stir-fry into a bright, fresh menu shot — relit from the real plate.

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Tacos

Your real tacos, relit so the fillings stack, the garnish pops and the salsa glistens — nothing faked.

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Butter chicken

Relight your real curry so the sauce glows orange, the sheen returns and the colour stays honest.

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Caesar salad

Crisp leaves, shaved parmesan and golden croutons — relit from your own plate, never reinvented.

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Pancakes

Golden edges, glossy syrup and a stack with height — relit from your real plate.

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Tiramisu

Velvet mascarpone, defined sponge layers and a dusting of cocoa — relit from your own slice.

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Steak

A dark, crusted sear and a warm pink centre — relit from the exact cut you cooked.

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Fried chicken

Craggy golden crust and visible crunch — relit from the real piece, minus the greasy glare.

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Pho

Glossy broth, bright herbs and neatly arranged toppings — relit from your real bowl.

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Falafel wrap

Crunchy falafel, fresh salad and creamy tahini in cross-section — relit from your real wrap.

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Lasagna

Stacked pasta layers, rich ragu and a golden cheese top — relit from your real slice.

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Croissant

Crisp golden layers, a glossy bake and visible flake — relit from your real pastry.

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